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Online Jan 22-Apr 26, 2013 Credit: 3 graduate Tuition & Fees: $915.05 NSTA members 10% discount Instructor(s): Elinor Pulcini |
Course DescriptionThis course will provide an inquiry based examination of current microbiology related topics. Topics will be selected by what is considered “newsworthy” and will include hospital acquired and community acquired infections, antibiotic resistance, immunizations, food safety and drinking water. Emphasis will be placed on the ramifications of issues with respect to industry, medicine, and personal health. A review of literature will provide background information for the topics in order to provide teachers sufficient and correct information to hold discussions regarding these topics in their classrooms.Meeting Place and TimesTeachers log into the course at a time of day that best fits their schedule. It is necessary to connect at least 4 - 6 times per week and spend 9 - 12 hours each week while the course is in session, either online or offline working on course related assignments, to stay current and successfully complete this 3 credit graduate course. Instructor(s)Elinor Pulcini, PhD. Department of Microbiology, Montana State UniversityPrerequisitesThe course prerequisites are a minimum of 2 years successful science teaching experience, enrolled in MSSE degree, or by instructor approval. Participants must hold a bachelors degree in science, science education or a related area. Participants should have taken at least one college level course in either biology or microbiology that provide a basic understanding of general concepts as they relate to biofilms. They should also have taken MB 536 Exploring Microbiology which is offered in the MSSE program, or an equivalent course.Target AudienceThe course is designed primarily for practicing science teachers enrolled in Montana State University's Master of Science in Science Education program, with at least two years of teaching experience, or by instructor approval.Time Commitment:9-12 hours per week. If you are unfamiliar with this field of study and/or method of delivery, you may require more time.Tuition and Fees
NSTA Members are eligible to receive a 10% discount on tuition. Enter your NSTA Membership Number when you are asked for it on the registration form. A $30 registration fee is also charged once per semester. The costs above assume that you are taking only MSU Extended University courses during the semester that the course is offered. If you also registered for courses through the MSU Registrar, the regular MSU fee structure may apply. A $40 late fee will be assessed if payment is not posted to your account by 3 pm (Mountain Time) of the course start date (or the business day before if the course starts on a weekend or a holiday). To learn more about tuition and fees, please see the University Business Services' Student Accounts Web page. Required Books/Materials
All materials are supplied in the course or as ejournals through MSU Library Proxy access. Computer Requirements:
This course uses a learning management system. You will learn more closer to the course start date. For More Informationcontact Diana Paterson at dianap@montana.edu or 406-994-5679. How to RegisterRegister Online |
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